Lamb Shoulder – New Zealand Spring Lamb

This economical cut of lamb offers optimal tenderness and flavor. Slowly roasted or stewed to perfection, lamb shoulder easily feeds a crowd. This cut of lamb is available bone-in or boneless, making carving simple at the dinner table.

DISCOVER MOUTH-WATERING RECIPES

Simplest Roast Ever
Baked potato skins with spicy minted Lamb
Coconut Lamb Curry with Cashews
Lemon Lamb Kebobs
Shoulder with veggies & fried mango
Lamb Creole Navarin
Roast Shoulder with veggies

New Zealand Spring Lamb is Available at These Fine Retailers

*All cuts not available at all retailers